April 20, 2021 Chinese / Hong Kong Chinese New Year 2/11/2021 143 0 Jump to Recipe Print Recipe Chinese New Year dinner for 10 Braised Pork Hocks with Lotus Root Crispy Pork Belly (Siu Yuk) 燒肉 Steamed Fish Water Chestnut Cake and Year Cake 馬蹄糕 & 年糕 Chicken Fish Maw Black Woodear Soup Testing Print Recipe Prep Time 15 minutes minsCook Time 15 minutes mins Course AppetizerCuisine Asia Servings 2 Ingredients 1 t oil Instructions add oil
